{"id":2983,"date":"2026-10-22T20:44:49","date_gmt":"2026-10-22T20:44:49","guid":{"rendered":"https:\/\/bicc.com.sa\/camp-catering-jubail\/"},"modified":"2026-10-22T20:44:49","modified_gmt":"2026-10-22T20:44:49","slug":"camp-catering-jubail","status":"publish","type":"page","link":"https:\/\/bicc.com.sa\/ar\/camp-catering-jubail\/","title":{"rendered":"Camp &#038; Industrial Catering Company in Jubail"},"content":{"rendered":"\n\n<style>\n#cty{--k:#070809;--k2:#0d0f12;--w:#f3f1ec;--g:#9a9da6;--l:rgba(255,255,255,.12);--o:#F26A21;--o2:#ff9452;font-family:Poppins,system-ui,sans-serif;font-weight:300;background:var(--k);color:var(--w);line-height:1.7;-webkit-font-smoothing:antialiased}\n#cty *{box-sizing:border-box;margin:0;padding:0}\n#cty a{color:inherit;text-decoration:none}\n#cty .wrap{width:min(1200px,90vw);margin:0 auto}\n#cty .lb{font-size:11px;letter-spacing:.3em;text-transform:uppercase;color:var(--o2);font-weight:400}\n#cty 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.hero{min-height:60vh;padding-top:100px}}\nhtml[lang^=\"ar\"] #cty,html[lang^=\"ar\"] #cty *{font-family:'IBM Plex Sans Arabic','Segoe UI',Tahoma,sans-serif;letter-spacing:0!important}\nhtml[lang^=\"ar\"] #cty h1,html[lang^=\"ar\"] #cty h2{line-height:1.3}\nhtml[dir=\"rtl\"] #cty ul.ck li{padding-left:0;padding-right:28px}\nhtml[dir=\"rtl\"] #cty ul.ck li:before{left:auto;right:0}\n<\/style>\n\n<div id=\"cty\">\n<section class=\"hero\"><div class=\"bg\" style=\"background-image:url(\/wp-content\/uploads\/2025\/03\/AdobeStock_316231266-scaled.jpeg)\"><\/div><div class=\"veil\"><\/div>\n<div class=\"wrap\">\n<span class=\"lb\">BICC \u00b7 Catering \u00b7 Jubail<\/span>\n<h1>Camp &amp; Industrial Catering Company in Jubail<\/h1>\n<p>BICC cooks for camps, plants and project sites in Jubail from its own ISO 22000 kitchens \u2014 three meals a day for workforce camps, site canteens, packed meals for shutdown and night crews, and staff menus for supervisors, all priced per person per day.<\/p>\n<div class=\"cta\"><a class=\"btn o\" href=\"\/contact-us\/\">Request catering<\/a><a class=\"btn\" href=\"https:\/\/wa.me\/966592553333\" target=\"_blank\" rel=\"noopener\">WhatsApp us<\/a><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap\">\n<div class=\"grid\"><div class=\"c\"><h3>Kitchens in Jubail<\/h3><p>Our own ISO 22000 kitchens and supply chain, close to the plants.<\/p><\/div><div class=\"c\"><h3>Built for shifts<\/h3><p>Hot and packed meals timed to day, night and shutdown shifts.<\/p><\/div><div class=\"c\"><h3>Per person per day<\/h3><p>One rate for the agreed meals, reconciled weekly against your headcount.<\/p><\/div><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap two\">\n<div><span class=\"lb\">Why Jubail<\/span><h2>Feeding an industrial city on shifts.<\/h2><p>In Jubail, meals follow the plant&#8217;s clock. Day crews, night crews and shutdown teams eat at different hours, often far from the camp, and a late or unsafe meal costs a contractor a shift.<\/p><p>BICC&#8217;s Jubail kitchens already feed our own camps, so we run the menu cycles, cold chain and transport a site needs every day. We cook in our kitchen and deliver, or take over the kitchen on your site and run it with BICC cooks and stewards.<\/p><\/div>\n<div><span class=\"lb\">Who we cook for in Jubail<\/span><ul class=\"ck\"><li>Workforce camps: breakfast, lunch and dinner on menu cycles<\/li><li>Plant and site canteens<\/li><li>Shutdown and night crews: packed and hot meals at the work front<\/li><li>Supervisors and staff: separate staff menus<\/li><li>Ramadan schedules: suhoor and iftar planned with HR<\/li><\/ul><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap two\">\n<div><span class=\"lb\">What is included<\/span><h2>A kitchen you do not have to manage.<\/h2><ul class=\"ck\"><li>Menu cycles built around the nationalities on site: South Asian, Arabic, Filipino and Western lines.<\/li><li>Cooks, stewards and dining hall staff under a BICC supervisor.<\/li><li>Drinking water, disposables and dining consumables where agreed.<\/li><li>Calorie and portion standards for manual work, with dietary options.<\/li><li>Temperature-controlled delivery to camps and work fronts.<\/li><li>Daily meal counts reconciled weekly with your headcount.<\/li><\/ul><\/div>\n<div><span class=\"lb\">Compliance<\/span><h2>Food safety on record.<\/h2><p>BICC kitchens operate under ISO 22000 and HACCP: approved suppliers, cold chain, temperature logs, medical certificates for every cook and monthly hygiene audits.<\/p><p>The records are kept ready for your HSE team, the client&#8217;s auditors and municipal inspectors, so a food safety visit is a review, not a scramble.<\/p>\n<p class=\"more\"><a href=\"\/labour-catering-price-per-person-per-day-saudi-arabia\/\">How labour catering is priced per person per day<\/a><\/p><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap two\">\n<div><span class=\"lb\">Pricing<\/span><h2>One rate per person per day.<\/h2><p>Catering is priced per person per day for the agreed number of meals. The rate covers food, cooks and stewards, kitchen running costs, hygiene and delivery.<\/p><p>Staff menus, functions and kitchen set-up are quoted separately, and catering can be bundled into the accommodation rate for workers housed in a BICC camp.<\/p><\/div>\n<div><span class=\"lb\">Why BICC<\/span><ul class=\"ck\"><li>Own kitchens, cooks and supply chain \u2014 no subcontracted catering.<\/li><li>ISO 22000 and HACCP records ready for inspection.<\/li><li>Menu cycles reviewed with you every month.<\/li><li>Ramadan, Eid and shutdown schedules planned ahead.<\/li><li>A sample menu and a rate within 48 hours.<\/li><\/ul><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap\">\n<span class=\"lb\">How it works<\/span>\n<h2>Three steps to the first meal.<\/h2>\n<div class=\"steps\"><div><b>01<\/b><h3>Headcount and meals<\/h3><p>People, meals per day, site and start date.<\/p><\/div><div><b>02<\/b><h3>Menu and kitchen<\/h3><p>Site visit, menu cycle, service times and kitchen set-up agreed in writing.<\/p><\/div><div><b>03<\/b><h3>Serve and report<\/h3><p>Kitchen live within one to two weeks, with daily meal counts and a monthly review.<\/p><\/div><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap\">\n<span class=\"lb\">Questions<\/span>\n<h2>Frequently asked about catering in Jubail.<\/h2>\n<div class=\"faq\"><details><summary>Does BICC provide catering in Jubail?<\/summary><div class=\"a\"><p>Yes. BICC provides camp, site and staff catering in Jubail from its own ISO 22000 kitchens, priced per person per day.<\/p><\/div><\/details><details><summary>Can you run the kitchen on our site?<\/summary><div class=\"a\"><p>Yes. We take over an existing kitchen or set one up, and run it with BICC cooks and stewards under your HSE rules.<\/p><\/div><\/details><details><summary>Do you deliver meals to night and shutdown crews?<\/summary><div class=\"a\"><p>Yes. Hot and packed meals are delivered to the work front on the shift timetable, in temperature-controlled containers.<\/p><\/div><\/details><details><summary>How is catering priced?<\/summary><div class=\"a\"><p>Per person per day for the agreed meals. Staff menus, functions and kitchen set-up are quoted separately.<\/p><\/div><\/details><details><summary>What happens during Ramadan?<\/summary><div class=\"a\"><p>Suhoor and iftar replace the normal service on a schedule agreed with your HR team before the month starts, at no change to the per-person rate.<\/p><\/div><\/details><\/div>\n<\/div><\/section>\n\n<section class=\"sec\"><div class=\"wrap\">\n<span class=\"lb\">Related<\/span>\n<h2>More for Jubail sites<\/h2>\n<div class=\"loc\"><a href=\"\/labour-camp-jubail\/\">Labour camps in Jubail<\/a><a href=\"\/catering-hospitality\/\">Catering &amp; hospitality<\/a><a href=\"\/facility-management-jubail\/\">Facility management in Jubail<\/a><a href=\"\/laundry-services\/\">Laundry services<\/a><a href=\"\/labour-catering-price-per-person-per-day-saudi-arabia\/\">Catering prices explained<\/a><\/div>\n<\/div><\/section>\n\n<section class=\"sec contact\"><div class=\"wrap two\">\n<div><span class=\"lb\">Contact<\/span><h2>Tell us the headcount and the meals.<\/h2><p>We reply with a sample menu cycle and a rate per person per day within 48 hours.<\/p><\/div>\n<div><span class=\"lb\">Email<\/span><a class=\"big\" href=\"mailto:info@bicc.com.sa\">info@bicc.com.sa<\/a><span class=\"lb\" style=\"display:block;margin-top:22px\">Head office<\/span><span class=\"big\">Engineering Valley Tower, Kingdom of Saudi Arabia<\/span>\n<div class=\"cta\"><a class=\"btn o\" href=\"\/contact-us\/\">Request catering<\/a><a class=\"btn\" href=\"https:\/\/wa.me\/966592553333\" target=\"_blank\" rel=\"noopener\">WhatsApp<\/a><\/div><\/div>\n<\/div><\/section>\n<\/div>\n<script type=\"application\/ld+json\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Service\",\"@id\":\"https:\/\/bicc.com.sa\/camp-catering-jubail\/#service\",\"name\":\"Camp & Industrial Catering Company in Jubail\",\"serviceType\":\"Camp, site and industrial catering\",\"description\":\"ISO 22000 camp and site catering in Jubail: three meals a day, canteens, and packed meals for shutdown and night crews, priced per person per day by BICC.\",\"provider\":{\"@type\":\"Organization\",\"@id\":\"https:\/\/bicc.com.sa\/#organization\",\"name\":\"Basr International Contracting Company (BICC)\",\"url\":\"https:\/\/bicc.com.sa\/\",\"telephone\":\"+966592553333\",\"email\":\"info@bicc.com.sa\"},\"areaServed\":{\"@type\":\"City\",\"name\":\"Jubail\",\"containedInPlace\":{\"@type\":\"Country\",\"name\":\"Saudi Arabia\"}},\"url\":\"https:\/\/bicc.com.sa\/camp-catering-jubail\/\",\"availableLanguage\":[\"en\",\"ar\"]},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Does BICC provide catering in Jubail?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes. 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